Embark on a culinary journey through tradition while celebrating Malaysian heritage and culture, Wyndham Grand Bangsar Kuala Lumpur proudly presents "Sajian Warisan Nusantara" Ramadan Buffet for 2025.
For its second year hosting a Ramadan Buffet under the Wyndham Grand Bangsar Kuala Lumpur brand, this fresh rebranding offers an unforgettable culinary journey, showcasing the rich warisan (legacy) of flavours from the diverse Nusantara region.
Immerse yourself in a warm and inviting atmosphere that blends cultural elements with genuine hospitality. Surrounded by a carefully curated setting and the enticing aromas of culinary delights, guests will embrace the spirit of togetherness during this special time of year.
This year's Ramadan Buffet offers an exquisite selection of dishes designed to delight every palate, featuring a variety of signature and traditional favourites. Guests can indulge in the rich and aromatic Kari Kepala Ikan Salmon, along with the exclusive Hidangan Kawah selections, including the tantalizingly spicy Asam Pedas Ekor Sapi, the flavourful Gulai Patin Tempoyak, and the hearty Gulai Kambing Nangka.
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| Salmon Fish Head Curry |
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| Ayam Masak Rose Kacang Pis dan Bawang |
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| Gulai Lemak Udang bersama
Kacang Panjang dan Nenas |
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| Daging Dendeng |
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| Sayur Goreng Campur bersama
Fu Chuk dan Tauhu |
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| Sambal Tumis Sotong Petai |
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Lamb Biryani Rice with Turmeric Egg, Mint and Cashew Nut |
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| Dry Chicken Varuval |
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| Rajasthani White Lamb Curry |
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| Fish Cheeks Masala |
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Vegetables and Chickpea Coconut Kadai |
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Stir Fried Yee Mee with Shrimp and Vegetables |
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| Cereal Butter Prawns with
Curry Leaves and Chili |
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| Bamboo Clam Kam Heong Style |
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| Mongolian Wok Fried Beef
with Bell Pepper and Scallion |
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| Stir Fried Vegetables in Sze Chuan Sauce |
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| Cheesy Gratin Potato with
Caramelized Onions and Streaky Beef |
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| Pan Seared Seabass with
Pico De Gallo and Lemon Vinaigrette |
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| Seafood Lasagna with Dill and Chives |
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| Sticky Slow Braised Barbeque Beef Short Ribs
with Roasted Root Vegetables |
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| Grilled Chicken Thighs with
Creamy Spinach and Mushroom Sauce |
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| Chicken Tandoori |
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| Lamb Kheema Kebab |
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| Paneer Tikka |
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| Hariyali Fish Tikka |
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| Chicken Murtabak |
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| Steamed Sweet Potato and Tapioca |
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| Roti Jala |
For rice lovers, there is a selection of fragrant and perfectly spiced options, such as Nasi Mandy, Nasi Madghout and Nasi Minyak. With an extensive spread of over 150 dishes, including an array of other mouth-watering options, Sajian Warisan Nusantara promises a truly memorable dining experience for all.
Priced at RM188 nett for adults, RM98 nett for children and senior citizens. For FNB inquiries, please contact:
Telephone: +603 2298 1888 Ext.: 5000
WhatsApp: +6016 336 6792
Email: fb1@wyndhamgrandbangsarkl.com
About Wyndham Grand Bangsar Kuala Lumpur
Wyndham Grand Bangsar Kuala Lumpur situated in the heart of Bangsar, offers a unique blend of luxury, convenience and sophistication. As the first Wyndham Grand property in Malaysia, it embodies the "Count On Me" service culture, providing an unrivaled experience for both business and leisure travelers. With 513 luxurious rooms, world-class amenities, a Grand Ballroom with a capacity of 2000 guests, and 17 versatile meeting rooms, the hotel is the ideal for grand gatherings and corporate events. For more information, please visit:
https://wyndhamgrandbangsarkl.com.my/
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